References

• Roland, D. A., Sr., S. K. Rao, M. M. Bryant and Jack Self, 1992. Econometric nutrition: Maximizing profits in commercial leghorns by optimizing feeding method, total sulfur amino acid intake and environmental temperature. Proceedings of the 1992 Multi-State Poultry Feeding and Nutrition Conference and Degussa Technical Symposium, pp. 47-57.
• Roland, D. A., Sr., M.M. Bryant, S.K. Rao and Jack Self, 1992. Econometric Nutrition I: Maximizing profits in Commercial Leghorns by optimizing Environmental Temperture (ET) - Total Sulfur Amino Acid (TSAA) Level and Egg Size. Poultry Science 71:173.
• Roland, D. A., Sr., S. K. Rao, M. M. Bryant and Jack Self, 1992. Econometric Nutrition II: Maximizing profits in commercial leghorns by optimizing feeding methods total sulfur amino acid (TSAA) intake and environmental temperatures (ET). Poultry Science 71:108.
• Roland, D.A., Sr., M.M. Bryant, D.A. Roland, Jr., and Jack Self, 1993. Econometric nutrition IV; maximizing profits in second cycle commercial leghorns (phase I) by optimizing feeding method, total sulfur amino acid (TSAA) intake and environmental temperature (ET). Poultry Science 72:53.
• Roland, D. A., Sr., K. S. Rao, M. M. Bryant, D. A. Roland Jr., and Jack Self, 1993. Econometric Nutrition: Maximizing Profits in Commercial Leghorns by Optimizing Feeding Method, Total Sulfur Amino Acid intake and Environmental Temperature. Multi-State Poultry Feeding and Nutrition Conference and Degussa Technical Symposium. pp. 1-15.
• Roland, D. A., Sr., K. S. Rao, M. M. Bryant, D. A. Roland, Jr., and Jack Self, 1993. Econometric Nutrition: Maximizing Profits in Commercial Leghorns by optimizing Feeding methods, Total Sulfur Amino acid intake and environmental temperature. Proceedings of Arkansas Nutrition Conference, pp. 112-126.
• Roland, D. A., Sr., K. S. Rao, M. M. Bryant, D. A. Roland, Jr., and Jack Self. 1993. Econometric Nutrition: Maximizing profits in commercial leghorns by optimizing Feeding Method, total sulfur amino acid intake and environmental temperature. Proceedings of the III Annual Poultry International Consultants Seminar, pp. 1-16.
• Roland, D.A., Sr., Al Roland and Jack Self, 1994. Integration of Economics and Environmental Control into Nutritional Programs in leading the Poultry Industry into a new Era of "Enhanced Nutrient Efficiency." Egg Industry: pp. 6-9.
• Roland, David A., Sr., Al Roland and Jack Self, 1994. Computer programs can lead to increased profits in the egg industry. Feedstuff. 66:11-27.
• Roland, D. A., Sr., Al Roland and Jack Self, 1994. Put your Emphasis where it counts, on the bottom line — with the econometric feeding and management program. Egg Industry 99(10):6-9.
• Roland, D. A., Sr., Mary Bryant, Al Roland and Jack Self, 1994. Econometric Nutrition: Maximizing Profits in Commercial Leghorns (Phase I) by optimizing feeding method, total sulfur amino acids intake and environmental temperature, Proceedings of the California Annual Nutrition Conference (CANC). pp. 21-30.
• Roland, D.A., Sr., M.M. Bryant and J. Self, 1995. Econometric comparison (profits and performance) of first, second, and third cycle hens (Phase I) as influenced by egg and feed price. Poultry Sci. 74:214.
• Ahmed, Anwar, David A. Roland, Sr., M.M. Bryant and Jack Self, 1995. Econometric Nutrition: Maximizing profits in Dekalb (Delta) hens by optimizing total sulfur amino acid (TSAA) Intake and environmental temperature (ET). Poultry Sci. 74:175.
• Roland, D.A., Sr., M.M. Bryant, and J. Self, 1995. Econometric Feeding: Performance and Profits of Commercial Leghorns (Phase I) Fed Diets Formulated Based on Protein versus Lysine. Poultry Sci. 74:66.
• Roland, D. A., Sr., 1996. Formulating Feed with High-Price Corn. Proceedings of the Multi-State Poultry Feeding and Nutrition Conference and Degussa Technical Symposium. pp. 1-17.
• Roland, D.A., Sr., M.M. Bryant, J.X. Zhang, S.K. Rao, David A. Roland, Jr., and Jack Self, 1998. Econometric Nutrition and Management I: Maximizing Profits in Hy-Line W-36 Hens by Optimizing Feeding Method, Total Sulfur Amino Acid Intake and Environmental Temperature. J. of Applied Poultry Sci. 7:401-411.
• Roland, D.A., Sr., 1998. Econometric Feeding and Management of Commercial Leghorns: Optimizing profits using new technology. Proceedings of the 2nd International Symposium on Egg Nutrition and Newly Emerging OVO-Technologies. pp. 43.
• Roland, D.A., Sr., 2000. Econometric Feeding and Management of Commercial Leghorns: Optimizing Profits Using New Technology. Egg Nutrition and Biotechnology CABI Publishing. pp. 463-472.
• Roland, D.A., Sr., 2004. Feeding commercial leghorns with emphasis on protein, amino acids, and energy. Proceeding of the Elanco Egg Forum. pp. 1-16.
• Roland, D.A., Sr., 2005 Commercial layer nutrition overview with emphasis on Amino Acids and energy. Arkansas Nutrition Conference, pp 1-17.
• Roland, D. A. Sr., 2007. Failure to control egg supply is costing billions. Can something be done? United egg producers, Newsletter April 12, 2007. pp 2-3.
• Roland, D.A. Sr., 2007. Supply Management (SM): The key to profits, is the industry of a cross roads. Egg Industry. 112 (6): 5-7.
• D. A. Roland, Sr., Mary Bryant, Al Roland, and Mark Farmer 2008. Production control I: The key to Profits. Poultry Sci. (in press)
• D. A. Roland, Sr., Production control II. The key to Profits a software demonstration. 2008. Poultry Sci. (in press).